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Haunts of Richmond
02-17-2009, 12:52 PM
Anyone use food vendors at their haunt? We'd definitely like to incorporate a vendor that supplies at least warm drinks or a few snacks at our "intermission" point between indoor and outdoor attractions. We just don't want to worry about it ourselves (way too many other things going on). If you do have a food vendor, do you ask for 10% (or more) of their sales, or just let them operate completely independent?

Thanks!

hauntedhousenut
02-17-2009, 06:40 PM
Definitley more than 10 percent, I know of some haunts that recieved 25 percent of the take.

Boni
02-18-2009, 05:19 AM
Get something out of it for sure. Maybe they provide a meal and drinks for your actors.

Ken Spriggs
02-18-2009, 10:57 AM
We did this a number of ways......now we do it ourselves

BUT

We did give them the space.......and we made 30% of the take
We also did a discounted price thing one year....that was a wash

tchaunt
02-18-2009, 05:05 PM
How do you usually work with them? Do you give them the space for free and ask for a certain percent, have them pay you to use the space, or what?

graystone
02-18-2009, 07:00 PM
Its a full scale full menu concession. We have an eating area that seats 200 people. Shane and its can I take your order. Shane this time!